We respect our customers, our producers and our suppliers, which is why
we have set up very precise operating systems designed to control each stage
of production, from selection of the wines to their delivery to the customer's premises.
Our French and international certifications are there to provide proof.
We also attach considerable importance to environmental safety and we are currently
building our own waste water treatment plant to complete a site that was designed
from the start to minimize the levels of waste.

At Paul Sapin, quality is more than just a word :

Our certifications :
    - ISO 9001: 2000, issued by AFAQ
    - British Retail Consortium (BRC) version 4 "superior level",
      issued by AFAQ/ASCERT INTERNATIONAL
    - Japan Quality Assurance (JQA) organization
    - International Food Standard (IFS) version 4 "high level"

Currently undergoing certification: ISO 22000, a standard covering management
of food safety, and ISO 14001, a standard concerning management of the environment.